Cooking recipes and kitchen methods, Easy cooking recipes and kitchen methods, Quick cooking recipes and kitchen methods, Healthy cooking recipes and kitchen methods, Gourmet cooking recipes and kitchen methods, International cooking recipes and kitchen methods, Traditional cooking recipes and kitchen methods, Creative cooking recipes and kitchen methods, Innovative cooking recipes and kitchen methods, Family-friendly cooking recipes and kitchen methods, Budget-friendly cooking recipes and kitchen methods, Seasonal cooking recipes and kitchen methods, Vegetarian cooking recipes and kitchen methods, Vegan cooking recipes and kitchen methods, Gluten-free cooking recipes and kitchen methods, Paleo cooking recipes and kitchen methods, Low-carb cooking recipes and kitchen methods, Keto cooking recipes and kitchen methods, Foods, Healthy foods, Gourmet foods, Organic foods, International foods, Ethnic foods, Delicious foods, Specialty foods, Plant-based foods, Comfort foods, Trending foods, Unique foods, Exotic foods, Homemade foods, Local foods, Seasonal foods, Artisanal foods, Nutritious foods, Cooking, Easy cooking, Quick cooking, Healthy cooking, Gourmet cooking, International cooking, Ethnic cooking, Delicious cooking, Homemade cooking, Creative cooking, Traditional cooking, Family cooking, Culinary cooking, Chef-inspired cooking, Seasonal cooking, Budget-friendly cooking, Time-saving cooking, Cooking techniques, Kitchen, Kitchen design, Kitchen appliances, Kitchen organization, Kitchen gadgets, Kitchen essentials, Kitchen tools, Modern kitchen, Small kitchen, Kitchen decor, Kitchen renovation, Kitchen storage, Kitchen accessories, Kitchen layout, Kitchen upgrade, Smart kitchen, Functional kitchen, Stylish kitchen, Keto, Keto diet, Ketogenic, Low-carb, High-fat, Keto recipes, Keto-friendly, Ketosis, Keto meal plan, Keto snacks, Keto desserts, Keto lifestyle, Keto cooking, Keto weight loss, Keto nutrition, Keto ingredients, Keto meal prep, Keto tips, Tasty recipes, Delicious recipes, Yummy recipes, Mouthwatering recipes, Flavorful recipes, Scrumptious recipes, Tempting recipes, Savory recipes, Delectable recipes, Irresistible recipes, Gourmet recipes, Homemade recipes, Easy tasty recipes, Quick tasty recipes, Healthy tasty recipes, Tasty dessert recipes, Tasty dinner recipes, Tasty breakfast recipes, Recipes, Easy recipes, Quick recipes, Healthy recipes, Delicious recipes, Homemade recipes, Gourmet recipes, Family recipes, Traditional recipes, International recipes, Ethnic recipes, Creative recipes, Seasonal recipes, Budget-friendly recipes, Vegetarian recipes, Vegan recipes, Gluten-free recipes, Low-carb recipes,

General Tso’s Chinese Chicken recipe

by

General Tso’s Chinese Chicken

Introduction:
Indulge in the irresistible flavors of General Tso’s Chinese Chicken, a beloved dish that combines crispy chicken pieces with a sweet, tangy, and slightly spicy sauce. Originating from Hunan cuisine, this dish has become a staple in Chinese-American restaurants and homes alike. With its bold flavors and tender chicken, General Tso’s Chinese Chicken is sure to satisfy your cravings for delicious Asian cuisine.

Ingredients:

For the Chicken:

  • 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
  • 1/2 cup cornstarch
  • 2 eggs, beaten
  • Salt and pepper, to taste
  • Vegetable oil, for frying

For the Sauce:

  • 1/4 cup soy sauce
  • 1/4 cup hoisin sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1 tablespoon cornstarch
  • 1/4 cup water
  • 2 green onions, sliced (for garnish)
  • Sesame seeds (for garnish)

Instructions:

  1. Prepare the Chicken:
  • In a shallow bowl, season the chicken pieces with salt and pepper.
  • Dredge the chicken in cornstarch, shaking off any excess.
  • Dip the cornstarch-coated chicken in beaten eggs until evenly coated.
  1. Fry the Chicken:
  • In a large skillet or wok, heat vegetable oil over medium-high heat.
  • Working in batches, fry the chicken pieces until golden brown and cooked through, about 4-5 minutes per batch.
  • Transfer the fried chicken to a paper towel-lined plate to drain excess oil.
  1. Make the Sauce:
  • In a small saucepan, combine soy sauce, hoisin sauce, rice vinegar, honey, minced garlic, and minced ginger.
  • In a separate bowl, mix cornstarch with water until dissolved to create a slurry.
  • Add the cornstarch slurry to the saucepan and stir until the sauce thickens, about 2-3 minutes.
  1. Combine Chicken and Sauce:
  • Return the fried chicken to the skillet or wok.
  • Pour the sauce over the chicken and toss until the chicken is evenly coated with the sauce.
  1. Serve:
  • Transfer the General Tso’s Chinese Chicken to a serving dish.
  • Garnish with sliced green onions and sesame seeds.
  • Serve hot over steamed rice or noodles.

Tips:

  • Adjust the amount of honey and red pepper flakes in the sauce to suit your taste preferences for sweetness and spiciness.
  • For extra crispiness, you can double fry the chicken by frying it once, allowing it to cool, and then frying it again until golden brown.
  • If you prefer a thicker sauce, increase the amount of cornstarch in the sauce mixture or cook it for a longer time until it reaches your desired consistency.

Description:
General Tso’s Chinese Chicken is a popular dish known for its bold flavors, crispy texture, and rich sauce. With its perfect balance of sweet, tangy, and slightly spicy notes, this dish is a favorite among lovers of Chinese cuisine. Whether served as a main course or as part of a larger meal, General Tso’s Chinese Chicken is sure to impress with its irresistible taste and aromatic appeal.

Nutritional Information:
(Serving Size: 1/4 of the recipe, without rice or noodles)

  • Calories: 350 kcal
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Trans Fat: 0g
  • Cholesterol: 150mg
  • Sodium: 950mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 1g
  • Sugars: 12g
  • Protein: 28g

(Note: Nutritional information is approximate and may vary depending on specific ingredients and serving size.)

  • Decadent Chocolate Brownies

    Decadent Chocolate Brownies

    I NEED SOME PEOPLE TO SAY (YUMMY 😋) SO I CAN ADD THEIR NAMES TO THE ACTIVE MEMBER LIST . THANKS 🥰 WOULD YOU EAT THIS 🍫 Decadent Chocolate Brownies 🍫 📝 Ingredients: 1 cup butter2 cups sugar4 large eggs1 teaspoon vanilla extract1 cup all-purpose flour1/2 cup cocoa powder1/2 teaspoon salt1 cup chocolate chips 👩‍🍳…

  • Classic Beef Wellington

    Classic Beef Wellington

    Classic Beef Wellington Ingredients: 1 center-cut beef tenderloin (about 2 pounds), trimmedSalt and pepper to taste2 tablespoons olive oil2 tablespoons Dijon mustard1 pound mushrooms, finely chopped2 tablespoons butter2 cloves garlic, minced1/4 cup shallots, finely chopped1/4 cup dry white wine8 slices prosciutto1 sheet puff pastry, thawed1 egg, beaten Directions: Preheat your oven to 400°F (200°C). Season…

  • HOMEMADE FRENCH BREAD

    HOMEMADE FRENCH BREAD

    HOMEMADE FRENCH BREAD Ingredients:1 teaspoon sugar7 grams of dry yeast1 cup of warm water2 ½ cups flour1 teaspoon saltPreparation:Combine the yeast with the sugar in a cup. Add the warm water, mix and let stand until it doubles in volume.

Leave a Comment