Crockpot Ranch Pork Chops and Potatoes

Crockpot Ranch Pork Chops and Potatoes

Introduction:
Crockpot Ranch Pork Chops and Potatoes is a comforting and flavorful one-pot meal that is perfect for busy weeknights. Tender pork chops are cooked low and slow in a creamy ranch sauce along with hearty potatoes, creating a deliciously satisfying dish that the whole family will love. With minimal prep time and hands-off cooking in the slow cooker, this recipe is a lifesaver for busy days when you crave a hearty and comforting meal.

Ingredients:

  • 4 boneless pork chops
  • 4 medium potatoes, peeled and diced
  • 1 packet (1 ounce) ranch seasoning mix
  • 1 cup chicken broth
  • 1/2 cup sour cream
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Fresh chopped parsley, for garnish (optional)

Instructions:

  1. Prepare the Pork Chops:
  • Season the pork chops with salt and pepper on both sides.
  1. Prepare the Potatoes:
  • Peel and dice the potatoes into bite-sized pieces.
  1. Make the Ranch Sauce:
  • In a mixing bowl, whisk together the ranch seasoning mix, chicken broth, sour cream, and olive oil until well combined.
  1. Assemble in the Crockpot:
  • Place the diced potatoes in the bottom of the crockpot.
  • Arrange the seasoned pork chops on top of the potatoes.
  • Pour the ranch sauce over the pork chops and potatoes, making sure everything is well coated.
  1. Cook in the Slow Cooker:
  • Cover the crockpot and cook on low heat for 6-8 hours or on high heat for 3-4 hours, or until the pork chops are tender and the potatoes are cooked through.
  1. Serve:
  • Once cooked, transfer the pork chops and potatoes to serving plates.
  • Spoon some of the ranch sauce over the pork chops and potatoes.
  • Garnish with fresh chopped parsley, if desired, and serve hot.

Tips:

  • For added flavor, you can brown the pork chops in a skillet before placing them in the crockpot.
  • Feel free to add additional vegetables such as carrots or green beans to the crockpot for a complete meal.
  • Serve the pork chops and potatoes with a side of steamed vegetables or a crisp green salad for a well-balanced meal.

Description:
Crockpot Ranch Pork Chops and Potatoes is the ultimate comfort food that requires minimal effort but delivers maximum flavor. Tender pork chops are cooked to perfection in a creamy ranch sauce along with hearty potatoes, creating a comforting and satisfying meal that the whole family will love. With the convenience of the slow cooker, you can enjoy a delicious homemade dinner with little hands-on time.

Nutritional Information:
(Serving Size: 1 pork chop with potatoes and sauce, based on 4 servings)

  • Calories: 420 kcal
  • Total Fat: 18g
  • Saturated Fat: 6g
  • Trans Fat: 0g
  • Cholesterol: 110mg
  • Sodium: 820mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 3g
  • Sugars: 2g
  • Protein: 35g

(Note: Nutritional information may vary depending on specific ingredients and serving size.)

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