Alice Joshef

boil corn old school trick

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This is how my Granny taught me to boil corn old school trick. Water, milk, sugar, salt and a whole stick of butter and it comes out nice and sweet and juicy… Does anyone else do this or is just my family? Since so many are asking. The measurements are 1 cup of milk, 1 … Read more

Creamy Strawberry Banana Salad

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Creamy Strawberry Banana Salad▫️INGREDIENTS:1 pkg Instant Banana Cream Pudding1 cup Milk1 cup Vanilla Yogurt1/2 tsp Vanilla Extract2 lbs Strawberries4 Bananas2 tbsp Lemon Juice▫️INSTRUCTIONS:In a large bowl, whisk together pudding mix and milk until well blended. Fold yogurt and vanilla extract into pudding until blended.Hull strawberries, cut in half and place in another bowl. Peel and … Read more

Big Mac Salad

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IngredientsBig Mac Sauce: – 3/4 cup (224 g) Mayonnaise – 4 tsp (4 tsp) Prepared Mustard – 2 tbsp (2 tbsp) Dill Pickles – 1 tablespoon (1 tablespoon) White Vinegar – 1 tablespoon (1 tablespoon) onions, chopped – 2 teaspoons (1 teaspoons) Swerve – 1/2 teaspoon Smoked Paprika Salad: – 1 lb (453.59 g) Lean … Read more

Filipino BBQ

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▫️Ingredients: 3 pounds pork shoulder, cut into 1″ – 2″ chunks5 garlic cloves, minced1 cup soy sauce½ cup calamansi juice or lime juice1 cup ketchup⅔ light brown sugar, packed1 cup ginger ale or 7-Up soda1 tablespoon chopped fresh parsley or cilantro (optional, for garnish) ▫️Instructions: In a large bowl, whisk together the minced garlic, soy … Read more

Baked Chicken Thighs

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Baked Chicken Thighs are a delicious and very simple main dish. These chicken thighs have a perfectly crispy skin and extra juicy meat! They are perfect served alongside mashed potatoes or Scalloped Potatoes. ▫️ Ingredients6 bone-in chicken thighs with skin (approx. 5-6 ounces each)2 tablespoons olive oil2-3 teaspoons chicken seasoning or Italian seasoningsalt and pepper … Read more

Cauliflower Salad

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The dressing is:one cup of mayoone cup of sour cream and 1/4-1/2 cup of sugarsalt and pepper.Directions:Mix the dressing and pour over veggies.Needs to be made at least an hour before eating.You can always add onions, boiled eggs, peas or whatever else you like.Enjoy.

Brown Sugar Garlic Chicken

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Ingredients3 pounds skinless, boneless chicken thighs½ cup dark brown sugar8 cloves of garlic, minced or slivered2 tbsp Sriracha sauce¼ cup Soy Sauce¼ cup Chicken Broth½ tsp black pepperInstructionsPreheat the oven to 425*Pat the chicken dry using paper towelsPlace the ingredients for the sauce into a saucepan, the chicken broth, the soy sauce, sriracha, dark brown … Read more

Leg Quarters

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▫️Ingredients:4 chicken leg quarters (skin-on with bone)1 tablespoon paprika (smoked)1 tablespoon salt (I use kosher)1 teaspoon garlic powder1 teaspoon Italian seasoning1 tablespoon olive oil½ teaspoon chili powder½ teaspoons black pepper8 red potatoes (small)2 carrots large(diced)▫️Instructions:To make the wet rub combine all the spices in a small bowl and add the oil. *Save some of the … Read more

Beefaroni (Beef-A-Roni)Pasta Bake

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Beefaroni (Beef-A-Roni)Pasta Bake ▫️Ingredients1kg mince meat4 Tbsp olive oil1 Tbsp butter1 onion grated2tsp crushed garlic1 tsp Italian herbsSalt and pepper to taste1 can tomato puree1 x 50g (1 Sachet) tomato paste1 to 3 Tbsp sugar ( or to taste)Dash of water 1 packet (500g) Macaroni2 Tbs olive oilBoiling waterSalt 800g Cheese ▫️Method Boil macaroni in … Read more