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Chicken Bubble Biscuit Bake Casserole

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Origin and Region: Chicken Bubble Biscuit Bake Casserole is a popular dish in American cuisine, particularly in the Southern United States. It’s a comforting and hearty casserole that’s enjoyed by families across the country.

Introduction: Chicken Bubble Biscuit Bake Casserole is a delicious and easy-to-make dish that combines tender chicken, vegetables, and a creamy sauce, all topped with fluffy biscuit dough. It’s the perfect one-dish meal that’s sure to please the whole family.

Ingredients:

  • 2 cups cooked chicken, shredded or cubed
  • 1 can (10.75 oz) condensed cream of chicken soup
  • 1 cup chicken broth
  • 1 cup frozen mixed vegetables (such as peas, carrots, corn, and green beans)
  • 1 cup shredded cheddar cheese
  • 1 can (16.3 oz) refrigerated biscuit dough
  • Salt and pepper, to taste
  • Optional toppings: chopped fresh parsley, grated Parmesan cheese

Tips:

  • Use rotisserie chicken or leftover cooked chicken to save time.
  • Feel free to customize the vegetables based on your preferences.
  • For extra flavor, add herbs and spices such as garlic powder, onion powder, or dried thyme to the sauce.
  • If you prefer a thicker sauce, you can use less chicken broth or add a tablespoon of flour to the sauce mixture.
  • Be sure to seal the edges of the biscuit dough to prevent the filling from leaking out during baking.
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Instructions:

  1. Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine the cooked chicken, cream of chicken soup, chicken broth, frozen mixed vegetables, and shredded cheddar cheese. Season with salt and pepper to taste.
  3. Pour the chicken mixture into the prepared baking dish, spreading it out evenly.
  4. Cut the biscuit dough into quarters. Place the biscuit pieces on top of the chicken mixture, covering it completely.
  5. Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and the filling is bubbly.
  6. Remove from the oven and let it cool for a few minutes before serving.
  7. Garnish with chopped fresh parsley or grated Parmesan cheese, if desired. Serve hot and enjoy!

Description: Chicken Bubble Biscuit Bake Casserole is a comforting and satisfying dish that’s perfect for a cozy family dinner. With tender chicken, creamy sauce, colorful vegetables, and fluffy biscuit topping, it’s a complete meal in one dish.

Nutritional Information: (Per serving, based on typical ingredients and serving size)

  • Calories: 350 kcal
  • Total Fat: 18g
  • Saturated Fat: 7g
  • Cholesterol: 60mg
  • Sodium: 1000mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 20g

Conclusion: Chicken Bubble Biscuit Bake Casserole is a versatile and family-friendly dish that’s easy to make and always a crowd-pleaser. With its creamy filling and buttery biscuit topping, it’s comfort food at its best.

Recommendation: Serve this casserole with a simple side salad or steamed vegetables for a complete and balanced meal. Leftovers can be stored in the refrigerator for up to 3 days and reheated in the microwave or oven. Enjoy!

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