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Ultra Juicy Grilled BBQ Pork Chops

Ultra Juicy Grilled BBQ Pork Chops

▫️Ingredients :
  • 4-6 thick-cut boneless pork chops
  • salt and pepper BBQ Sauce :
  • 1 cup ketchup
  • ⅔ cup brown sugar – packed
  • 3 tablespoons worcestershire sauce
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons dijon mustard
  • 1 teaspoon mesquite seasoning – see note
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon cracked black pepper – if using ground pepper, reduce to 1/8 teaspoon ▫️Instructions :
  • In a medium sauce pan over medium heat, combine all ingredients for the bbq sauce. Bring to a boil, reduce to low and simmer for 5 minutes, stirring throughout. Reduce from heat and set aside.
  • Preheat grill to medium and oil the grates.
  • Season pork chops generously with salt and pepper on both sides.
  • Place pork chops on the grill, cook for 2-3 minutes, then turn over and brush bbq sauce all over the tops and sides of the pork chops. Cook another 5-7 minutes, then turn and brush bbq sauce all over the tops and sides again.
  • Cook 5-7 minutes longer until internal temperature reaches 140 degrees F or there is no longer any pink in the center. Allow to rest on a plate or cutting board – covered – for at least 5 minutes before serving – this is KEY to keeping the pork chops nice and juicy.
  • Serve with remaining bbq sauce. Enjoy.

Written by tiinboy

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